Food Technology with Patent Rights

Collaborate with IPB to create environmentally friendly and efficient technology.
Equipped with Fluidized Bed Drying and Retort Sterilization, our factory is capable of producing more than 10,000 servings per day with recognized and certified food processing standards.

Fluidized Bed Dryer Technology

Fluidized Bed Dryer dries materials efficiently using air or gas that makes solid particles move freely and disperse like liquid. As a result, drying is fast and even.
  • Offers fast and even drying of foodstuffs by utilizing fluidized conditions for optimal heat and mass transfer.
  • This technology enables accurate control of temperature and humidity, vital in food processing to maintain product quality and safety.
  • Fluidized Bed Dryer can be used for different types of food materials, such as granules, powders, or other processed products, making it a versatile solution in the food industry.
  • By providing even heat distribution and fine control, Fluidized Bed Dryer helps maintain the sensory and nutritional characteristics of food products during the drying process.

Benefits of Fluidized Bed Dryer (FBD) technology

Maintain the freshness of various types of food products ranging from rice, vegetables, fruits, meat, to snacks.
Removes all moisture elements from food products without the use of additives or preservatives.
Provides a long shelf life of more than 18-24 months without compromising quality, flavor, or nutrition.

Retort Sterilization Technology

It keeps food in a sealed container. By applying high temperature and pressure, the retort kills microorganisms and ensures food stays fresh for longer.
  • Kills germs and microorganisms in food products, ensuring microbiological safety and good shelf life.
  • Using high temperature and pressure, this technology is able to maintain the integrity of food products and destroy microorganisms that can cause spoilage.
  • This process involves the use of containers that can be packed tightly, helping to prevent microbial contamination and maintain product quality during storage.
  • Enables rapid processing of large quantities of food products, making it suitable for mass production in the food industry.

Benefits of Retort Sterilization technology

Removes all bacteria effectively and economically, and guarantees hygiene for all products.
Gas cylinder-based technology that effectively saves power and is environmentally friendly.
Locally made using locally sourced parts and components and manufactured in Indonesia.
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